Προϊόντα ζύμης κατεψυγμένα & φρέσκα
Filo dough for pastries

Filo dough for pastries

Weight: 450g
Contains: 14-15 filo sheets

Nutritional Value

Per 100gr Per Portion
Energy 282kcal
1196kj

Proteins 8,8g
Carbohydrates

sugars
58,9g εκ

1,7g


Fat

saturated fats
0,80g

0,20g


Dietary fiber 1,9g
Salt 0,5g

INGREDIENTS

Wheat flour, water, corn starch, glycerol, salt, preservative: potassium sorbate.

The product contains ingredients of wheat (gluten).

  • Extra fine filo pastry!
  • Baking instructions

    • Remove the product from the freezer and leave it at room temperature in the packaging until it is thoroughly defrosted (about 2 hours).
    • Warning: Do not try to unroll the sheets if they have not been completely defrosted or they will break into pieces.
    • Prepare your creation.
    • Bake in a preheated oven at 180°C until golden brown.
    • Adjust baking time and temperature as needed, depending on oven operation.

    Not suitable for microwave oven

    Storage

    In the refrigerator:  :  24 hours
    In the freezer (**): 1 month(**) -12°C: 1  month
    In deep freeze  (***) -18°C:  Up to date of expiry

    AttentionDo not refreeze!

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