Whether for your party or your buffet menu or as a snack or breakfast, the Mini puff pastry Pies by Chryssi Zymi add flavour to every moment of your day.
The fine Puff Pastry expands in dozens of layers, enveloping in its centre the most delicious ingredients, in appetizing, mini bites.
Discover the fluffy and delicious Chryssi Zymi Mini puff pastry pies in 2 fantastic flavours:
– Mini puff pastry pies with feta cheese and mizithra cheese
– Mini puff pastry pies with sausage
Fluffy and delicious, craved by young and old alike!
Puff pastry is a type of pastry sheet made with alternating layers of dough and butter, which separates into dozens of slim layers during baking. It is fluffy, with a buttery taste, and is found in a multitude of dishes, such as savoury pies and tarts, as well as millefeuilles, croissants, palmiers, etc.
Definitely the most widely used type of cheese in Greece, as the word “cheese” is synonymous to “feta” in daily life. White, soft or semi-hard PDO cheese with a rich taste and high nutritional value, the word “feta” describes that kind of white cheese that comes from specific areas of Greece and is made with milk from specific breeds of sheep and goats. It is an essential ingredient of the Greek salad (Horiatiki) and one of the main ingredients of the cheese pie, the spinach-cheese pie as well as many other Greek delicacies.