Weight: 700gr
Contains: 6 sheets
Nutritional Value
Per 100gr
Per Portion
Energy
1192kj
282kcal
282kcal
Proteins
8.3g
Carbohydrates
sugars 54.5g
2.5g
sugars 54.5g
2.5g
Fat
saturated fats 2.5g
0.4g
saturated fats 2.5g
0.4g
Dietary fiber
4.0g
Salt
1.27g
Wheat ‚our, whole grain wheat ‚our (9%), extra virgin olive oil (2,5%), corn starch, cooking salt, dietary ÿbers (Oat), wheat semolina, barley malt ‚our.
The product contains ingredients of: wheat, oat, barley (gluten) and may contain traces of milk, egg, soy and sesame.
Baking instructions
- Remove the product from the freezer and leave it at room temperature in the packaging until it is thoroughly defrosted (about 2 hours).
- Unroll the pastry sheets.
- Warning: Do not try to unroll the sheets if they have not been completely defrosted or they will break into pieces.
- Prepare your creation.
- Bake in a preheated oven at 180°C until golden brown.
- Adjust baking time and temperature as needed, depending on oven operation.
Not suitable for microwave oven
Storage
In the refrigerator: : 24 hours
In the freezer (**): 1 month(**) -12°C: 1 month
In deep freeze (***) -18°C: Up to date of expiry
Attention: Do not refreeze!